4 c old fashioned rolled oats

1 c raisins or dried fruit

1/2 c butter

1 t vanilla

2 c coarsely chopped nuts

3/4 c Cox's Huckleberry honey*

2 t cinnamon

Dash salt

Combine oats, nuts, and raisins in large bowl, mix well and set aside. Combine honey, butter, cinnamon vanilla, and salt, in sauce pan and bring to boil for 1 min. Pour mixture over oats and mix well. spread on cookie sheet, bake at 350 for 20 min. or until lightly browned. Stir every 5 min. Cool, crumble and store at room temperature in an airtight container.

*regular honey is fine too

This honey granola recipe is courtesy of Cox Honeyland of Utah - www.coxhoney.com