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Jennifer Lotstein on October 18, 2010 at 12:34 PM said: I am the owner of a fabulous unique granola company. Check out Sweet Chow.com

MaryAnn on February 27, 2010 at 07:42 PM said: I tried this GREAT granola from www.chefsformammograms.com It's simply the World's Best and helps support Breast Cancer prevention.

Brian on January 1, 2009 at 04:43 PM said: I just discovered a new brand of granola! Normally I would prefer to try a new recipe and make my own granola, but lately I have been wanting to try some packaged granolas (ready-made granolas) to broaden my tastes and see if they are any good. The new granola I am trying right now is "Honey Nut Granola with Almonds", made by Sweet Home Farm in Eugene, Oregon. Check out my new company profile I have added for them, from within the Links & Resources page. My opinion so far? I love this granola! This was made just for me - or at least it seems so. I love classic granola, and this has all the classic ingredients of oats, wheat, coconut, honey, and almonds.

Brian on December 22, 2008 at 09:35 PM said: Thanks for the question, David! While I have not had any problems leaving homemade granola out for several weeks, I think it is a good idea to keep it refrigerated for freshness. In the "Healthy Granola Recipe", Kathy Nichols does suggest storing it "...in the refrigerator in a large zip lock bag or other airtight container." I hope that helps!

David on December 20, 2008 at 10:22 AM said: Just curious on your healthy granola recipe - it makes quite a bit and I'm wondering how long it can be stored? Does it need to be stored in the refrigerator? Thanks.

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